The best of both worlds - Irish Whiskey & Gin! 

Dingle Irish Gin: Made in small batches of 500 litres, the secret combination of flavour elements are macerated in spirit for 24 hours. Then, when the spirit is distilled, it passes through a flavour basket in the neck of the still. This underlines the attention to detail that is an essential part of our whole approach to the art of distillation.

Green Spot Irish Whiskey: A classic Single Pot Still Irish Whiskey comprising of pot still whiskeys aged between 7 & 10 years. The whiskey has matured in a combination of new bourbon and refill bourbon casks as well as sherry casks.

Drumshanbo Gunpowder Irish Gin: A hand-crafted gin made at the Shed Distillery, Drumshanbo, Co Leitrim. Oriental Botanicals (berries and roots) and locally foraged Meadowsweet are added to a traditional medieval style still and only allowed to soak for 30 minutes max while the vapour infusion is being prepared.

Writer's Tear Copper Pot Irish Whiskey: A unique marriage of aged Single Pot Still and Single Malt Irish whiskey. Distilled entirely from barley, both malted and unmalted, this is a truly special Irish Whiskey. Writers’ Tears is triple distilled, non-peated and matured in Flame Charred American Oak bourbon casks. An award-winning whiskey that has also been included in Ian Buxton’s publication “101 Whiskeys to try before you die”.

Tiny Tipples Ready To Enjoy

Please note that all images used are for representative use only.
All Tiny Tipples come in a standard 50ml, hand filled wax sealed bottle.