A fantastic selection of five Irish Single Pot Still whiskies, from some of the best-known brands in the world! 

Jameson Pot Still: Triple distilled for a smooth and balanced taste. Jameson Pot Still  Irish Whiskey is a mellow whiskey with floral and vanilla notes, as well as sherry undertones and an exceptionally smooth finish. Jameson Original is a blend of pot still and grain whiskey, aged in both ex-bourbon and sherry casks.

Teeling Single Pot Still: Crafted using a recipe of 50% unmalted and 50% malted barley and is then matured in a combination of virgin oak, ex-wine and ex-bourbon barrels. You will get an abundance of fresh orchard fruits with a subtle hint of peppery spice on the finish.

Drumshanbo Pot Still: An elegant single pot still Irish whiskey aged primarily in Kentucky Bourbon and Sherry Oloroso casks giving a wonderful combination of creamy texture along with hints of fruit and spice.  

Ballykeefe Single Pot Still: Triple distilled in bespoke, Irish designed, Italian made, copper stills, using deep well Ballykeefe water. On the nose this whiskey is warm and inviting with caramel and toffee notes, combined with soft oak, vanilla, malt cereal and a hint of coconut. In terms of taste, there is a surge of rich earthy malt with sweet and spicy notes of liquorice, cloves, dried fruit and green cardamom. A small splash of water opens the rich malt flavours even more and enhances the silky mouthfeel – which leaves a long malty finish with notes of cloved oranges and aniseed.

Writers Tears Single Pot Still: Originally matured in bourbon barrels, the triple-distilled, single pot still whiskey was further matured in Pedro Ximenez Sherry casks from Spain and Florio Marsala Hogsheads from Sicily, before being cut to 92 proof. On the nose this whiskey delivers candied sweetness and toffee apples, while the palate features notes of pot still spice and the velvet, dessert-like qualities of PX Sherry, finishing with a light chewiness.

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A fantastic selection of three Irish Single Pot Still whiskies, from some of the best-known brands in the world! 

Jameson Pot Still: Triple distilled for a smooth and balanced taste. Jameson Pot Still  Irish Whiskey is a mellow whiskey with floral and vanilla notes, as well as sherry undertones and an exceptionally smooth finish. Jameson Original is a blend of pot still and grain whiskey, aged in both ex-bourbon and sherry casks.

Teeling Single Pot Still: Crafted using a recipe of 50% unmalted and 50% malted barley and is then matured in a combination of virgin oak, ex-wine and ex-bourbon barrels. You will get an abundance of fresh orchard fruits with a subtle hint of peppery spice on the finish.

Drumshanbo Pot Still: An elegant single pot still Irish whiskey aged primarily in Kentucky Bourbon and Sherry Oloroso casks giving a wonderful combination of creamy texture along with hints of fruit and spice.  

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A fantastic selection of Cask Strength Irish whiskies.

Cask Strength whiskies have shot up in demand in recent years and this flight is a sample of some of the best available.

Two Stacks - The Blenders Cut (65% abv): a specially blended whiskey given the time and patience required for s superb, delicate balance. Two Stacks Blenders Cut is delicately sweet & spicy with a long, satisfying finish. Acquiring its rich, complex and balanced flavour by liquid drawn from carefully matured & married casks of malt, grain and pot still whiskey, Two Stacks is a truly distinctive Irish Whiskey for contemporary palettes. A 5 part blend from Virgin Oak Grain, Ex-Bourbon Grain, Ex-Oloroso Pot Still, Ex-Bourbon Double Distilled Malt and Ex-Bourbon Peated Malt.

Redbreast Cask Strength (58% abv): treated using the exact same spirit type and cask selection ratio as the classic Redbreast 12 Year Old but bottled at cask strength. Produced using a small number of casks, allowing more opportunity for the individual cask personality to make an impact on the final flavour. Notes of deep dried fruits and a touch of citrus and spices with vanilla sweetness which leads to hints of toasted oak and barley. Bottled at cask strength so each bottling will have a unique ABV but it averages around 58%.

Roe & Coe Cask Strength (59.1% abv): The 2019 Edition bottled at 59.1% is a blended Irish whiskey with a flavour profile of orchard fruit, layers of creamy vanilla and warming woody notes.

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This Tasting Flight has been curated to showcase expressions from both The Irishman and Writers Tears core ranges and makes for a fantastic taste experience as well as an incredible gift.

Writers Tears - Copper Pot: A fine whiskey, which strictly speaking is a blend but only contains pot still whiskey and malt whiskey. Unlike other blends it does not contain and grain whiskey. This has been extremely popular since it was first released.

Writers Tears - Double Oak:  Created using a combination of American Oak Bourbon barrels from Kentucky and French Oak Cognac casks to perfectly age this unique blend of Irish Single Malt and Single Pot Still Whiskey. It is triple-distilled, non-chill filtered and bottled at 46% ABV. This expression is made possible by a close collaboration between the Walsh family in Ireland’s County Carlow and the Legaret family in Cognac, France.

Writers Tears - Mizunara Japanese Cask Finish: a unique blend of Single Malt and Single Pot Still Irish Whiskey. Initially matured in American Oak ex-Bourbon casks and finished for 9 months in rare Japanese Mizunara oak giving this whiskey it’s unique characteristics of spice and Japanese incense.

The Irishman - The Harvest: Previously known as Founder’s Reserve, The Harvest is a truly unique take on traditional Irish whiskey. A single malt & single pot whiskey with a creamy, oaky creme caramel taste that is matured in American oak bourbon barrels.

The Irishman Single Malt - A triple-distilled Single Malt matured in American Oak Bourbon and European Oak Oloroso Sherry casks to give exceptional flavour and complexity. Triple distilled and crafted from a mash bill made entirely of Irish barley. Rich, honeyed maltiness, candied fruit and soft notes of toasted almonds with a dusting of cocoa and a subtle oak finish.

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Please note that all images used are for representative use only.
All TinyTipples come in a standard 50ml, hand filled wax sealed bottle.

Try three Irish distilled gins in this curated Tiny Tipple Tasting Flight. (Batch numbers may vary on tasting flights).

Ballykeefe Extra Dry Gin: 12 carefully selected botanicals are gently vapour infused through Ballykeefe’s copper pot still and then hand blended with the exceptionally pure Ballykeefe spring water, by their award-winning Master Distiller, to create a gin of true provenance and distinctive pedigree.

Glendalough Wild Botanically Gin: fresh on the nose with gorgeous spring notes. Cool and mellow on the palate with hints of summer flowers, autumn fruits and a warm spice finish.

Drumshanbo -Gunpowder:Spicy nose of juniper, Star Anise and Angelica Root with fresh lime and grapefruit in support, along with an exotic touch of Gunpower Tea. Smooth bodied with more fresh lemon, lime and grapefruit on the palate. The Gunpower Tea comes alive on the mid-palate together with the spicier botanicals. Long spicy finish with Cardamon, Orris Root and Star Anise balanced by the Gunpowder Tea and subdued fruit notes.

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Please note that all images used are for representative use only.
All TinyTipples come in a standard 50ml, hand filled wax sealed bottle.